What does three talented sisters’ love of travel, art and especially food, serve up? A deliciously printed book hot off the press and onto shelves called The Bookery Cook: Art To Eat. The idea of a collaborative illustrated cook book came about over a dinner party one evening, resulting in 66 artist interpretations of 120 recipes ranging from breakfast, banquets, sweets, treats and dips. So whats not to like – art and food, its a winner in my book (and stomach). Did I also mention that I’m one of the contributing artist in the book. And yes, I like a good’ol cauliflower cheese bake.
Grab your copy at good book stores or at the The Bookery Cook online store.